These homemade Rosemary Cheddar Biscuits are the perfect snack for parties! They are super quick to make and a real crowd-pleaser! Break out your fun cookie cutters and make this biscuits today! Helpful Tips ! Cold butter = success. As your biscuit bakes, the cold butter will melt and release steam, creating tender flaky pockets in the middle with crisp and crumbly edges. Grate the butter. Makes a big difference! Fine shreds of cold butter make for an even mix into the dry ingredients. Don’t over-mix the dough. After you add the wet ingredients to the dry, mix with ease…
